Saturday, March 3, 2012

Brunch for One: The Waffle Craving Edition

Wheat Bran-Flax Waffles with Cranberry Blueberry Sauce and Toasted Pecans

Waffles: Basic waffle recipe but I added 1/4 c of wheat bran, a 1/4 c of milled flax seed, and a touch of vanilla from Mexico

Sauce: Cranberries and blueberries with honey

And, devour!

The best part about making waffles for just myself, is that the leftovers can be frozen and popped into the toaster when I want to eat them again.

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